Nutrition_Per: 100g Serving_Size: 25g Energy: 698 kcal Protein: 7.7 g Carbohydrates: 13.4 g Total Sugars: 4.4 g Added Sugars: 0 g Dietary Fibres: 8.3 g Fats: 73.5 g Saturated Fats: 11.7 g Monounsaturated Fats: 57.2 g Polyunsaturated Fats: 1.4 g Trans Fat: 0 g Sodium: 685.2 mg